chocolate and dried fruit Cake

Ingredients:

- 6 egg yolks

- 1 egg white

- 4 chipmunks

- 150 g sugar

- 3 tbsp nutella

- 6 tablespoons flour

- 1 packet of yeast chemical

- 45 g of chocolate black

- 1 wrist dried fruit

(Almonds, raisins, hazelnuts, walnuts , cashews )

Preparation:

1) Mix the yolks with the sugar,

add chipmunks and nutella .

2) Fold in the flour and baking powder.

3) Mount the white until stiff, add to the mixture.

4) Cut the chocolate black pieces,

and sprinkle with nuts in the mixture.

5) Pour into a mold

to cake silicone and bake 20 minutes at 190 ° C.

Posted in: Cakes