Thursday, 9 August 2012

White Chocolate cranberrie Cookies



- 115g butter 
- 115g sugar 
- 250g flour 
- 1 egg 
- 50g cranberries 
- 100g chocolate white chopped
Beat sugar with the melted butter. 
Add egg and beat well. 
Add flour gradually and stir in chocolate
and cranberries. 
Make small piles of dough on a baking sheet and bake 10-15min.



- 1/2 cup Melted butter 
- 1/2 cup sugar
- 2 cups flour 
- 1 egg 
- 1/2 cup dried cranberries 
- 1/2 cup white chocolate e
Beat the sugar with the Melted butter. 
Add the egg and beat well. 
Add the flour little by little and in to the chocolate e 
and cranberries.  
Form little balls of dough baking tray and we bake 
in the oven for about 10-15min




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